Saturday, June 30, 2012

canning!

So far this summer I've made strawberry jam, raspberry jam, all from berries we picked locally, plus strawberry vodka, strawberry vinegar and raspberry vinegar. I've also got a batch of limoncello started. Today we picked cherries. 16.5 pounds of cherries. I've made one batch of jam, a couple of jars of Black Forest sauce, and several pints of sour cherries in light syrup. I've barely made a dent! Back to pitting. I think I'll be pitting cherries for days....

But no, we're off to Mystic Monday for an overnight anniversary trip. Today is our actual anniversary. 22 years! Hard to believe. It won't be long before I've been married to James for more than half my life! Now that's a milestone.



No comments:

Post a Comment